Ka'u coffee is grown on the Big Island near the town of Pahala. Unspoiled land, a sunny climate and misty afternoons give Ka'u Coffee its characteristic flavors. Ka'u Coffee typically combines the taste of chocolate, cherry, and coconut, with floral notes of orchid and citrus flowers.
For the past several years, Ka'u Coffee has placed in the top ten in the tasting competition at the world's largest coffee gathering, the Specialty Coffee Association of America Conventioon, so Ka'u coffee is now often described as Kona's hot younger sister!
All of the Hanalei Coffee Roasters Coffees are shipped whole bean in special one pound resealable bags to keep your coffee fresh. All coffees are shipped by USPS Priority Mail.